Thursday, April 13, 1:55 PM - 2:55 PM
Dry Hopping and its Effects on Beer Bitterness, the IBU Test, and Beer Foam
Rooms_Level3 -
Ballroom C
Many craft brewers have noticed their IBUs go up after dry hopping, yet their beers taste less bitter than before. Dry hopping can cause a significant change in hop acid composition, resulting in higher IBUs and lower beer bitterness.
Speakers
